These healthy pumpkin pie muffins are so fluffy and delicious that you won’t even know they’re whole wheat and and packed with almost 1/4 cup of pumpkin per muffin! Each muffin has only 176 calories! I have a quick apology and explanation as to why I was missing for a solid two months. (Then we will get into… Continue reading Healthy Pumpkin Pie Muffins
These cornbread cupcakes have that classic cornbread taste but are more cake-like due to cake flour and the creaming method! Top them off with maple buttercream frosting and these are some of the best cupcakes I’ve ever had! I am a huge fan of cornbread. My love for cornbread began at Famous Dave’s. They serve cornbread muffins… Continue reading Sweet Cornbread Cupcakes
The secret ingredient in these chocolatey, rich, moist muffins is the avocado! This recipe doesn’t use any butter or oil and has whole wheat flour, so these make for a nice healthy breakfast. Dear baking world, I made these muffins on a total whim. It was actually one of the most spontaneous recipes I’ve ever tried and… Continue reading Chocolate Avocado Blackberry Muffins
These delicious breakfast muffins pack a solid punch of protein and lots of delicious flavor. They’re filling and perfect for a quick bite to eat before starting your day. Dear baking world, Try saying “Lemon Poppyseed Whole Wheat Oatmeal Muffins” five times fast. It doesn’t matter because these muffins are fantastic. I am trying to… Continue reading Lemon Poppyseed Whole Wheat Oatmeal Muffins
